Australian craft brewery makes use of algae to battle local weather change – BBC Information
Fermenting beer produces carbon dioxide (CO2), which is often launched into the ambiance and might injury it.
To fight this, a craft brewery in Sydney has partnered with local weather change scientists and developed a method to make use of microalgae to seize that CO2, and switch it into oxygen.
The brewers estimate their algae releases as a lot oxygen as two hectares of bushland.
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